We’re serving up some memorable foods from the lives of some TrooRa staff members in this article, with the recipes and the stories behind them. This piece includes Polish czarnina (duck blood soup), comfort food chicken spread sandwiches, Haitian griot and pikliz, Pakistani chicken pulao, and Venetian Risotto al Nero di Seppia.Â
It’s possible to travel right within your kitchen! Here are some recipes with stories from TrooRa staff that serve as a passport into others’ lives, experiences, and cultures.Â
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Art Issue 2024 Edition 25
Marking a milestone with our 25th issue, TrooRa Magazine’s Art Issue 2024 (Special Edition) explores the transformative power of creativity as a force for healing, unity, and change.